Chicken Marsala
You may think why it is called chicken marsala, and not chicken masala. The shortest answer is that this one is an Italian preparation. This special and delicious preparation derives its name from the delicate sauce the main ingredient of which is a special wine “Marsala” from the Marsala region of Italay. Ingredients for chicken Chicken breasts 500 gram Chilli powder 1/2 teaspoon Salt 1/2 teaspoon All purpose flour 3 tablespoons Olive oil 3 tablespoons Ingredients for the Marsala sauce Mushrooms – 500 grams Butter 2 tablespoon Garlic sliced 1 teaspoon Chicken stock 1 cup Heavy cream 200 ml. Marsala … Continue reading Chicken Marsala