Oats Blueberry Cake

Ingredients Oats flakes 2 cups Hot water 1 cup Honey 100 ml Baking powder 1 teaspoon Salt a pinch Eggs 2 nos Butter 50 ml Yogurt 1/2 cup (120 ml) Blueberries 100 gram Bananas fully ripened 1 nos Preparation Mix the oats flakes with the water and a pinch salt and allow to soak for a few minutes till it become room temperature. Now add the baking powder and the eggs and mix them together. Peel and mash the bananas and add to the batter. Add the butter, yoghurt and honey and mix the batter together. Add the blueberries and … Continue reading Oats Blueberry Cake

Potato Croquettes

Potato croquettes are a simple and delicious snack which can be served as a side dish of the main menu also. Ingredients Potatoes (easy cooking or floury) 500 grams Egg yolks 2 nos Eggs whole 2 nos Butter 2 tablespoons Hard cheese grated 2 tablespoons All purpose flour 2 tablespoons Bread crumbs 3 tablespoons Salt and pepper to taste Olive oil 1 tablespoon Preparation Wash, clean, peel and cut the potatoes into medium sized pieces. Boil 2 litres of water in a large pan, add salt and cook the potato pieces fully submerged in water and simmering for about 10-15 … Continue reading Potato Croquettes

Vanilla Cupcakes

It’s very easy to make sweet spongy cupcakes with a minimum effort and ingredients within an hour. What you need is ingredients like butter, sugar, all purpose flour, baking powder and of course the delicious vanilla essence. Sorry, I prefer the pulp of vanilla beans or self made vanilla sugar. Ingredients Butter at room temperature 200 grams Sugar (preferably brown coloured) 200 grams Vanilla sugar (Vanilla essence) 1 teaspoon Eggs 3 nos (at room temperature) Baking powder 1 teaspoon Salt a pinch Preparation Mix the butter and sugar in a bowl and beat it fluffy using an electric hand mixer … Continue reading Vanilla Cupcakes

Bubble Bread Smooth and Tasty

The so called bubble bread can be prepared in various ways. It is tasty and easy to distribute amoung your guests or the children will enjoy it. Ingredients All purpose flour 2 cups Salt 1/4 teaspoon Yeast 1 packet (7 grams) Warm water 1/2 cup Sugar 1/2 cup Butter 4 tablespoons. Egg 1 nos Melted butter of ghee 3 tablespoons Preparation Dissolve the yeast and 1 tablespoon sugar to the warm water and let it stay for 15 minutes. Add the rest of the sugar, butter, salt and half of the all purpose flour and beat them together to a … Continue reading Bubble Bread Smooth and Tasty

Carrot Cake

Ingredients All purpose flour 1 cup Carrot grated 200 gram Butter 1/2 cup Sugar 3/4 cup Eggs 1 nos Baking powder 1 teaspoon Cashew nuts broken 2 tablespoon Raisins 2 tablespoon Vanilla essence 1/2 teaspoon Preparation Mix the all purpose flour and the baking powder together. This can be done in a better and efficient way by mixing both together and then sieving them together through a sieve. Blend the carrots, sugar and the egg in a blender or mixer grinder. Transfer the blended mixture to a bowl and add the melted butter and all purpose flour and mix together. … Continue reading Carrot Cake

Green Peas Cutlet.

Green Peas Cutlet. Now a days people are in search of food items and recipes which are not containing much carbohydrates. Here is an easy recipe of Green Peas Cutlet rich in protein and delicious which can be served as a starter or a snack to coffee or tea. Ingredients  Green peas 1 cup Potato 1 medium Onion chopped 1 nos Ginger finely chopped 1 teaspoon Garlic finely chopped 4 cloves Green chillies finely chopped 2 nos Cumin powder a pinch Salt to taste Bread crumbs 2 tablespoons Egg 1 nos vegetable oil for deep frying Preparation Cook the green … Continue reading Green Peas Cutlet.

Malai Pudding

Malai Pudding Producing malai is a complicated and time consuming process.  Here in this recipe we are trying to achieve the consistency of malai by adding milk powder to the milk.  So it is an imitation of the true malai pudding. Try it and enjoy it. Ingredients Milk 2 cup Milk powder 3 Tablespoon Sugar 3 Tablespoon Cardamom powder a pinch Gelatine 1 tablespoon Almond flakes for decoration. For caramelising  Sugar 3 tablespoon Water 2 tablespoon Preparation Heat milk in a pan, add the cardamom powder, 3 tablespoon sugar and milk powder and allow to boil. Once boiled remove from … Continue reading Malai Pudding

Potato Mozarella Balls

Potato Mozzarella Balls Ingredients Cooked and mashed potatoes 2 cups Salt as per taste Onion finely chopped 2 nos Green chillies chopped 1 nos Parsley chopped 1 tablespoon All purpose flour 2 tablespoon Egg 1 nos Bread crumbs 2 tablespoons  Mozzarella cheese diced 50 gram Oil for frying Preparation Peel wash and cut the potatoes into pieces. Cook the potatoes in a pot adding enough water to submerge all the potato pieces and 1/2 cup water. When cooked drain the water and mash the potatoes into a fine paste. Chop the onions, green chillies, parsley and keep aside separately. Add … Continue reading Potato Mozarella Balls