Dates milk burfi is a popular Indian dessert that is made from dates, milk and cardamom seeds. The recipe varies depending on the region in which it is prepared, but generally it involves simmering dates with milk until thickened. Once thickened, cardamom is added for flavor and sweetness before serving. Ingredients Milk (full cream) 1 litre Dates 250 gram Cashew nuts (roasted) 2 tablespoons Almond flakes roasted 2 tablespoons Raisins 2 tablespoons Butter 2 teaspoons Cardamom powder 1/4 teaspoons or whole cardamom pods 5 nos. Preparation First remove the seeds from the dates and cook them in a thick bottomed … Continue reading Dates milk burfi