Beetroot Soup
Beetroot was considered as poor man`s vegetable for a long time. Due to its high content of nutrients and the beautiful rosa colour the possibilities which it renders to the kitchen is to be explored and discovered. Beetroot Soup Ingredients Beetroot 250 grams Onion finely chopped 2 nos Olive oil 2 tablespoon Garlic 2 cloves Salt to taste Pepper to taste Lime juice 2 Tablespoon Sour cream to garnish Preparation Finely chop the onions and garlic and saute in oil heated in a pan. When the onion pieces reaches golden brown in colour add finely chopped beetroot pieces, salt, turmeric … Continue reading Beetroot Soup