Orange Cupcake

Ingredients Paper cups for cup cakes 12 nos Wheat flour 250 gram Baking powder 1 teaspoon Butter 250 gram Sugar 250 gram Vanilla essence a few drops Orange 1 nos Eggs 4 nos Salt to taste Preparation Mix the wheat flour and baking powder and keep aside.  (You can achieve good mixing by sieving both flour and baking powder together in a sieve 2 to 3 times.) Beat butter, sugar and salt to a fine paste. Add vanilla essence, and finely minced orange skin and mix well. Add 2 tablespoon orange juice, eggs and flour to the bowl and mix … Continue reading Orange Cupcake