Oats Blueberry Cake

Ingredients Oats flakes 2 cups Hot water 1 cup Honey 100 ml Baking powder 1 teaspoon Salt a pinch Eggs 2 nos Butter 50 ml Yogurt 1/2 cup (120 ml) Blueberries 100 gram Bananas fully ripened 1 nos Preparation Mix the oats flakes with the water and a pinch salt and allow to soak for a few minutes till it become room temperature. Now add the baking powder and the eggs and mix them together. Peel and mash the bananas and add to the batter. Add the butter, yoghurt and honey and mix the batter together. Add the blueberries and … Continue reading Oats Blueberry Cake

Oats Cake

Preparation Take 200 grams of rolled Oats in a bowl and add 1/4 teaspoons of salt and mix together. To the oats add 400 millilitres of warm milk and mix together and keep aside. Now beat 2 eggs in another bowl, add 3 tablespoons sugar and beat together. Add 1/2 teaspoon cinnamon powder and 1 teaspoon baking powder and beat together. Now add beaten egg mix to the soaked oats lightly fold in using a spoon. Grase a baking tray with butter and pour the cake mix into the baking form. Slice an apple into small pieces of even size … Continue reading Oats Cake

Oats Pancakes

Oats Pancakes Ingredients Oat flakes 100 gram All purpose flour 50 gram Raw sugar 1 tanlespoon Vanilla sugar 1 packet baking powder 1/2 teaspoon  Eggs 4 nos. Raisins 3 tablespoons Honey 1 tablespoons Salt a pinch Orange juice if needed. Preparation Mix the oats flakes, all purpose flour, sugar, vanilla sugar, baking powder and salt in a bowl. Whisk the eggs in another bowl  and add to the oats mix and mix them together till it forms a fine batter. Peel and slice the oranges, add sugar and raisins, mix together and keep aside. Heat a pan, and grease it … Continue reading Oats Pancakes