Oats Blueberry Cake

Ingredients Oats flakes 2 cups Hot water 1 cup Honey 100 ml Baking powder 1 teaspoon Salt a pinch Eggs 2 nos Butter 50 ml Yogurt 1/2 cup (120 ml) Blueberries 100 gram Bananas fully ripened 1 nos Preparation Mix the oats flakes with the water and a pinch salt and allow to soak for a few minutes till it become room temperature. Now add the baking powder and the eggs and mix them together. Peel and mash the bananas and add to the batter. Add the butter, yoghurt and honey and mix the batter together. Add the blueberries and … Continue reading Oats Blueberry Cake

Vanilla Cupcakes

It’s very easy to make sweet spongy cupcakes with a minimum effort and ingredients within an hour. What you need is ingredients like butter, sugar, all purpose flour, baking powder and of course the delicious vanilla essence. Sorry, I prefer the pulp of vanilla beans or self made vanilla sugar. Ingredients Butter at room temperature 200 grams Sugar (preferably brown coloured) 200 grams Vanilla sugar (Vanilla essence) 1 teaspoon Eggs 3 nos (at room temperature) Baking powder 1 teaspoon Salt a pinch Preparation Mix the butter and sugar in a bowl and beat it fluffy using an electric hand mixer … Continue reading Vanilla Cupcakes

Oats Cake

Preparation Take 200 grams of rolled Oats in a bowl and add 1/4 teaspoons of salt and mix together. To the oats add 400 millilitres of warm milk and mix together and keep aside. Now beat 2 eggs in another bowl, add 3 tablespoons sugar and beat together. Add 1/2 teaspoon cinnamon powder and 1 teaspoon baking powder and beat together. Now add beaten egg mix to the soaked oats lightly fold in using a spoon. Grase a baking tray with butter and pour the cake mix into the baking form. Slice an apple into small pieces of even size … Continue reading Oats Cake

Bubble Bread / Honeycomb Bread

Ingredients All purpose flour 2 cups Milk 1/2 cup Salt 1/4 teaspoon Egg 1 nos Butter 6 tablespoon Yeast 1 teaspoon Sugar 2 tablespoon Preparation Dissolve the yeast in lightly warm milk, add the sugar and 2 tablespoons of butter, egg and salt. Beat the mixture till smooth and add in the flour in portions and stir and mix to form a fine dough. Now take the dough out from the bowl and knead it finely on a floured surface. Grease a bowl with butter, make ball of the dough, smear the outer surface with butter and place in the … Continue reading Bubble Bread / Honeycomb Bread

Carrot Cake

Ingredients All purpose flour 1 cup Carrot grated 200 gram Butter 1/2 cup Sugar 3/4 cup Eggs 1 nos Baking powder 1 teaspoon Cashew nuts broken 2 tablespoon Raisins 2 tablespoon Vanilla essence 1/2 teaspoon Preparation Mix the all purpose flour and the baking powder together. This can be done in a better and efficient way by mixing both together and then sieving them together through a sieve. Blend the carrots, sugar and the egg in a blender or mixer grinder. Transfer the blended mixture to a bowl and add the melted butter and all purpose flour and mix together. … Continue reading Carrot Cake

Banana Crumble cake

Banana Crumble cake Ingredients For the filling. Ripe bananas 2 nos Lemon juice 1/2 teaspoon. Butter 1 tablespoon Sugar 1 Tablespoon For the dough All purpose flour 180 gram Egg 1 nos Sugar 3 tablespoon Vanilla sugar 1 teaspoon Vegetable oil 6 Tablespoon Baking powder 1 teaspoon Salt a pinch Powder sugar if you like it Preparation of the filling Peel and slice the bananas and keep aside. Heat butter in a pan,  add 1 tablespoon sugar and allow to melt stirring well. Now add the sliced bananas and mix well and allow to cook for 2-3 minutes stirring well. … Continue reading Banana Crumble cake

Orange Lime Juice Cake

Orange Lime Juice Cake Ingredients All purpose flour 170 gram Baking powder 5 grams Butter 90 gram Powdered sugar 50 gram Yoghurt 3 tablespoons For the caramel Orange 1 large Lemon 1 Large Sugar 100 gram Corn starch 2 tablespoon Preparation Mix the all purpose flour, a pinch salt and the baking powder in a bowl. Add the butter and mix it with the flour thoroughly. Add the powdered sugar and yoghurt, mix well and knead fo a few minutes till the batter becomes soft. Separate 1/3 of the dough, roll it into a ball and wrap it in plastic … Continue reading Orange Lime Juice Cake