Ingredients

Kiwi 500 gram

Pears 500 gram

Vanilla beans 1 nos

Lemon juice 2 tablespoon

Honey 5 tablespoons

Salt a pinch

Preparation

Remove the skin from the kiwi fruits and cut them inot small pieces.

Wash peel and cut the pears into small pieces.

Carefully remove the seeds.

Split the vanilla beans and scrap out the pulp.

Extract the lemon juice.

Grind all the ingredients together using a mixer grinder and serve cool.