Boiled potatoes with dill is a simple and basic recipe which can be served along with side dishes. It can be prepared with minimum effort and is satiating.

Ingredients

Potatoes (hard cooking) 3/4 kilograms.

Dill chopped for garnishing

Olive oil 2 teaspoons

Salt to taste

Preparation

Wash, dry, peel and cut the potatoes into small pieces.

Boil 3 litres of water in a deep pot and add the potato pieces and 1/2 teaspoons of salt.

Boil for 10-15 minutes till the potato pieces become tender.

Drain the water using a colander and transfer the drained potato pieces to the pot.

Sprinkle a bit salt, 2 teaspoons olive oil and the chopped dill over the potatoes and mix them tossing the pot.

Serve along with sauces and side dishes.